Description
Sweet. Slow. Spellbound. These aren’t your average cinnamon rolls. Made with our wild-fermented sourdough, they rise slowly for unmatched flavor and a soft, pillowy texture. Swirled with brown sugar, cinnamon, and a hint of vanilla, then finished with a silky cream cheese icing – they’re the perfect balance of tangy and sweet. Handcrafted with homestead soul and a dash of chaos, our Sourdough Cinnamon Rolls turn everyday mornings into a little bit of magik.






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